Learning cooking skills at different ages: a cross-sectional study

Fiona Lavelle, Michelle Spence, Lynsey Hollywood, Laura McGowan, Dawn Surgenor, Amanda McCloat, Elaine Mooney, Martin Caraher, Monique Raats and Moira Dean

International Journal of Behavioral Nutrition and Physical Activity

Published online on November 14, 2016

Abstract

Cooking skills are increasingly included in strategies to prevent and reduce chronic diet-related diseases and obesity. While cooking interventions target all age groups (Child, Teen and Adult), the optimal ag...