Collaborative craftmanship; how restaurant workers articulate good professional practice in a changing society
Tourism and Hospitality Research
Published online on January 09, 2026
Abstract
Tourism and Hospitality Research, Ahead of Print.
The restaurant industry represents an extensive part of the hospitality sector and is known for long hours and tough working conditions, a low unionisation rate, low pay and high turnover, but less attention has been paid to what they dowell– to ...
The restaurant industry represents an extensive part of the hospitality sector and is known for long hours and tough working conditions, a low unionisation rate, low pay and high turnover, but less attention has been paid to what they dowell– to ...